Vote for Chef Todd’s ‘Duck Dashi’: http://www.flavormeansbusiness.com/battleforbocuse/#enter The MINOR’S judging panel has selected the top finalists from the many talented participants who shared their creative soup recipes. The category finalists’ names and recipes will appear on flavormeansbusiness.com/battleforbocuse from 10/1/14 through 10/31/14 for a voting session open to the general public. The category finalist with the …
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You’re a lone wolf. A renegade. We get you. That’s why we have so many individual cooking options available. Wanna cook healthy ? No problem. Jonesing for a quick bite to eat with easy and healthy Cooking Techniques? You’ll always find a free helathy cooking tip , cookingwithcheftodd.com
Ingredients Raw pie pastry dough sheet (or pre made one 9 or 10 inch pie) 2 pound Fuji apples (peeled & cored) ½ cup Brown sugar 2 tablespoon freshly squeezed lemon juice 2 teaspoons of orange zest 2 tablespoon dry sherry ¼ cup sundried cranberries soaked in water (Pliable) 2 tablespoon unsalted butter 3 large … Continue reading
Prep time: 30 minutes Cooking time: 30 minutes Total time time: 60 minutes Approximate Yield: 6 each, 6 to 8 ounce chicken breast Kitchen equipment needed: 1 ea. chef knife, 1 ea. paring knife 1 ea. set of measuring spoons & measuring cups 1 ea. pair oven mitts 1 ea. Cuisinart for puree or food … Continue reading
Prep time: 15 minutes Approximate Yield: Approximately 3 cups fresh sauce Cook time 20 minutes Ingredients: 1 ½ cup sugar ½ cup orange juice ½ cup cranberry juice 4 cups fresh optional (frozen cranberries) 2 tsp fresh grated orange zest 2 cup sundried cranberries (reserve 1 cup) ½ cup of caned cranberry sauce (for texture) … Continue reading
